Provide friendly and efficient dining service to restaurant patrons to ensure a pleasurable dining experience.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Commitment to delivering excellent customer service.

• Greet guests in a timely manner upon being seated.
• Place drink orders for guests while answering questions about food/menu options.
• Monitor guest needs for drink refills, ordering questions, condiment requests
• Assist with clearing tables and transporting dishes in addition to cleaning and stocking work areas and tables.
• Rolling silverware and other side work.
• Assist bussers as needed.
• Other duties as assigned.

KNOWLEDGE, SKILLS & ABILITIES

• Strong verbal communication skills.
• Experience using basic cleaning supplies (broom, dust pan, spray bottle & towel).
• Experience using and cleaning cocktail trays, bus carts, glass & silverware racks, coffee and iced tea makers, juice dispensers, soda dispensers, soda Bag-in-Box system, sharp knives, lemon slicer.
• Must be able to obtain and maintain a valid state gaming license.

• High School diploma or GED preferred.

PHYSICAL DEMANDS & WORK ENVIRONMENT

• Ability to stand for long periods of time.
• Repetitive lifting of up to 15 lbs.
• Frequent pushing, pulling, bending and walking.
• Work area is subject to variable temperatures.
• May be subject to smoking environment and moderate noise.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.